I love artichokes, but I have only ever eaten them accompanied by an ocean of melted butter. Mmmmm butter... sorry not the point! I have been searching for a healthier way to eat this vegetable, but didn't find anything that looked adequate. So, I made my own concoction.
Making artichokes in this way is simple and much healthier than dipping each leaf into melted butter and tastes almost as good!
- boil water, olive oil, lemon juice, Italian spices and s + p
- cut off the stem and the tops of the leaves
- steam your artichoke for 20 minutes
- while it is steaming, add more oil and spices to the top so it can soak up the flavors
- remove your creation, add cheese (I used grated parmesan), let the cheese melt
- devour
Let me know what you think! Also, how do you guys prepare artichoke? Happy eating.
namaste